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Provencial Chicken C/p

Provencial Chicken C/p — a community recipe on Potlikkr.

Ingredients

• 1.0 Broiler Fryer
• 3.0 Sl Bacon
• 2.0 tbsp Butter
• 2.0 tbsp Olive Oil

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Method (preview)

1. 1

   *About 3 to 3-1/2 lbs, cut in pieces. SERVE WITH RICE OR RISSOTO AS A

2. 2

   SIDE DISH Wash chicken pieces. Pat dry with paper towels. Using a