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Pumpkin and coconut loaf cake

Pumpkin and coconut loaf cake — una ricetta della community su Potlikkr.

Ingredienti

• 1.0 tbsp Olive Oil
• 0.5 tsp Bicarbonate Of Soda
• 1.0 tsp Ground Cinnamon

Preparazione (anteprima)

1. 1

   Preheat the oven to 100C/210F/Gas ¼. Grease and line a 900g/2lb loaf tin.

2. 2

   Place the pumpkin in a roasting tray and drizzle with the olive oil. Cover with foil and roast for 25 minutes. Remove from the roasting tray and set aside to cool. Blend the pumpkin in a food processor until smooth.