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Pumpkin-apricot Creme Roll

Pumpkin-apricot Creme Roll — a community recipe on Potlikkr.

Ingredients

• 0.75 cup All Purpose Flour
• 1.0 cup Granulated Sugar
• 2.0 pkg Cream Cheese Softened
• 0.5 cup Margarine Or Butter

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Method (preview)

1. 1

   Preheat oven to 375'F. Spray a 15x10x1 ″ jelly roll pan with BAKER'S JOY.

2. 2

   In large mixer bowl, beat eggs at high speed 5 minutes, until thick. Reduce