Pumpkin Cheesecake Roll

Name: Pumpkin Cheesecake Roll
Ingredients: 1.0 cup Confectioners Sugar; 8.0 ounce Cream Cheese Softened; 6.0 tablespoon Butter; 1.0 teaspoon Vanilla; 0.75 cup Flour; 1.0 teaspoon Baking Powder; 2.0 teaspoon Cinnamon; 1.0 teaspoon Pumpkin Spice; 0.5 teaspoon Nutmeg; 0.5 teaspoon Salt; 1.0 cup Sugar; 3.0 Eggs Slightly Beaten; 0.6667 cup Solid Packed Pumpkin; 1.0 cup Walnuts Chopped

Pumpkin Cheesecake Roll — a community recipe on Potlikkr.

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Ingredients

1.0 cup Confectioners Sugar
8.0 oz Cream Cheese Softened
6.0 tbsp Butter
1.0 tsp Vanilla

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Method (preview)

1
until smooth; set aside
2
Grease a 15 X 10 X 1 jellyroll pan. Line with wax paper. Grease

and flour wax paper. Sift dry ingredients. Beat eggs and sugar

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