Pumpkin Cranberry Cake

Name: Pumpkin Cranberry Cake
Yield: 12.0
Ingredients: 0.5 cup Chopped Walnuts; 3.0 tablespoon Brown Sugar; 1.5 tablespoon Toasted Wheat Germ; 0.25 teaspoon Pumpkin Pie Spice; 1.0 cup All Purpose Flour; 0.5 cup Whole Wheat Flour; 0.5 cup Toasted Wheat Germ; 2.0 teaspoon Baking Powder; 1.0 teaspoon Pumpkin Pie Spice; 0.75 teaspoon Salt; 0.25 teaspoon Baking Soda; 1.0 cup Nonfat Plain Yogurt; 0.75 cup Canned Pumpkin; 0.5 cup Packed Brown Sugar; 2.0 tablespoon Vegetable Oil; 1.0 Large Egg; 0.5 cup Sweetened Dried Cranberries Such As Craisins; 1.0 teaspoon Grated Orange Rind Cooking Spray; 1.0 Preheat Oven To F

Pumpkin Cranberry Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

0.5 cup Chopped Walnuts
3.0 tbsp Brown Sugar
1.5 tbsp Toasted Wheat Germ
0.25 tsp Pumpkin Pie Spice

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Method (preview)

1
flours and the next 5 ingredients (flours through baking soda) in a medium bowl;
2
make a well in center of mixture. Combine yogurt, pumpkin, 1/2 cup brown sugar,

oil, and egg; stir well with a whisk. Add to flour mixture, stirring just until

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