Pumpkin Fruit Cake

Name: Pumpkin Fruit Cake
Ingredients: 0.5 pound Butter; 1.0 cup Sugar; 2.0 Eggs; 1.0 cup Cold Mashed Pumpkin; 2.0 cup Flour; 1.0 teaspoon Cream Of Tartar; 0.5 teaspoon Baking Soda; 1.0 pound Dried Mixed Fruit

Pumpkin Fruit Cake — a community recipe on Potlikkr.

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Ingredients

0.5 lb Butter
1.0 cup Sugar
2.0 Eggs
1.0 cup Cold Mashed Pumpkin

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Method (preview)

1
Cream butter and sugar, add eggs and beat well. Then add cold mashed
2
pumpkin, flour sifted with cream of tartar and baking soda. Lastly

mix in 1 lb dried mixed fruit. Turn into greased pan. Bake in

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