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Pumpkin Mousse

Pumpkin Mousse — a community recipe on Potlikkr.

Ingredients

• 3.0 Pumpkin Butternut Or Kabocha Squash
• 2.0 cup Ground Almonds Or Hazelnuts
• 1.25 cup Organic Sugar
• 1.0 tbsp Fresh Lemon Juice

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 375 degrees (Gas Mark 5), line a baking pan with

2. 2

   aluminum foil, shiny side down, and have ready a 9-inch springform