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Purple Plum Chiffon Pie

Purple Plum Chiffon Pie — a community recipe on Potlikkr.

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Purple Plum Chiffon Pie

Ingredients

Method (preview)

  1. 1

    Wash;halve and pit plums.Place in large saucepan with 1/4 cup water. Cover

  2. 2

    and simmer over low heat until tender,about 10 minutes.Puree plum pulp and

liquid in blender.Measure 2 cups puree,adding water if necessary.Add sugar

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