Quiche Lorraine For Two

Name: Quiche Lorraine For Two
Yield: 2.0
Ingredients: Pastry; 0.75 cup Flour; 0.25 teaspoon Salt; 2.0 tablespoon Butter Into Small; 1.0 tablespoon Vegetable Shortening; 3.0 tablespoon Cold Water; 6.0 slice Bacon Cut Into Small; 0.5 cup Grated Swiss Cheese; 2.0 Eggs; 2.0 teaspoon Flour; 1.0 teaspoon Dijon Mustard Salt And Pepper; 0.6667 cup Milk; 1.0 tablespoon Butter

Quiche Lorraine For Two — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

Pastry
0.75 cup Flour
0.25 tsp Salt
2.0 tbsp Butter Into Small

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Method (preview)

1
Preheat oven to 375F.
2
Combine the flour, salt, butter and shortening with a pastry blender or in

the food processor, using the steel blade. Add the water. Form the dough

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