Quick Sukiyaki

Name: Quick Sukiyaki
Yield: 6.0
Ingredients: 1.0 pound Round Steak; 1.5 cup Sliced Fresh Mushrooms; 1.0 cup Diagonally Sliced Carots; 1.0 cup Diagonally Sliced Celery; 0.5 cup Green Onions Cut In Inch; 2.0 tablespoon Salad Oil; 1.0 can Beef Gravy; 0.5 pound Fresh Spinach Torn In Bite Size; 2.0 tablespoon Soy Sauce; 0.5 cup Sliced Radishes Cooked Rice

Quick Sukiyaki — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 lb Round Steak
1.5 cup Sliced Fresh Mushrooms
1.0 cup Diagonally Sliced Carots
1.0 cup Diagonally Sliced Celery

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Freeze meat 1 hour to firm (makes slicing easier); slice into very thin
2
strips. In skillet, brown mushrooms and cook carrots, celery and onions in

oil until just tender; push to one side. Add meat; cook until color changes.

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