Ranch Style Beef

Name: Ranch Style Beef
Yield: 6.0
Ingredients: 2.0 pound Beef Stew Meat; 12.0 Small White Onions; 4.0 Whole; 2.0 tablespoon Brown Sugar; 1.5 teaspoon Salt; 0.5 teaspoon Bottled Brown Gravy Sauce; 1.0 tablespoon Red Wine Vinegar; 1.0 Bay Leaf; 0.125 teaspoon Thyme; 0.75 cup Water; 0.25 cup Flour

Ranch Style Beef — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

2.0 lb Beef Stew Meat
12.0 Small White Onions
4.0 Whole
2.0 tbsp Brown Sugar

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Method (preview)

1
In slow cook pot, alternate beef and onions; stick cloves into 4 onions.
2
Sprinkle with sugar and salt. Combine gravy sauce, vinegar, bay leaf,

thyme and water. Pour over meat. Cover and cook on LOW for 5 to 7 hours

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