Raspberry Cheese Pie
Raspberry Cheese Pie — a community recipe on Potlikkr.
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Ingredients
- 8.0 oz Cream Cheese Softened Pk Frozen Raspberries Thawed
- 0.5 cup Dairy Sour Cream X Water
- 0.3333 cup Sugar Tb Cornstarch
Method (preview)
- 1
Combine the cream cheese and sour cream in a bowl, using an electric mixer
- 2
set at medium speed, until smooth and fluffy. Add the sugar and eggs
blending well. Pour into the unbaked pie shell. Bake at 375 degrees F.
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