Red Flannel Hash
Red Flannel Hash — a community recipe on Potlikkr.
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Ingredients
- 3.0 tbsp Whipping Cream
- 2.0 cup Diced Cooked Corned Beef
- 3.0 tbsp Butter
- 0.25 tsp Pepper
Method (preview)
- 1
Prepare this savory hash in a heavy cast iron skillet to ensure a crusty
- 2
finish. Serve each portion topped with a poached egg, minced parsley and
home style chili sauce or ketchup on the side. Crisp sourdough toast
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