Red Pepper-Garlic Sauce

Name: Red Pepper-Garlic Sauce
Yield: 12.0
Ingredients: 5.0 Red Bell Peppers; 2.0 tablespoon Butter Or Margarine; 5.0 Garlic; 0.5 cup Dry White Wine; 0.5 teaspoon Salt; 0.5 teaspoon Pepper

Red Pepper-Garlic Sauce — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

5.0 Red Bell Peppers
2.0 tbsp Butter Or Margarine
5.0 Garlic
0.5 cup Dry White Wine

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Place bell peppers on an aluminum foil-lined baking sheet.
2
Broil 5 inches from heat (with electric oven door partially open)

about 5 minutes on each side or until peppers look blistered.

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