Red River Stew

Name: Red River Stew
Ingredients: 1.0 tablespoon Vegetable Oil; 1.0 Md Onion Chopped; 2.0 Lg Carrot Thinly Sliced; 2.0 Celery Stalks Thinly Sliced; 4.0 cup Low Salt Vegetable Broth; 4.0 cup Chopped Tomatoes With Juice; 0.5 cup Packed Cilantro Chopped; 1.0 cup Dried Red Or Brown Lentils; 1.0 clove Garlic Minced

Red River Stew — a community recipe on Potlikkr.

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Ingredients

1.0 tbsp Vegetable Oil
1.0 Md Onion Chopped
2.0 Lg Carrot Thinly Sliced
2.0 Celery Stalks Thinly Sliced

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Method (preview)

1
Place the oil in a large saucepan and cook the onions, carrots,
2
and celery over low heat until the onions are translucent. Add the

stock, tomatoes, cilantro, lentils and garlic. Bring to a boil,

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