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Reuben-Wich

Reuben-Wich — a community recipe on Potlikkr.

Ingredients

• 3.25 cup All Purpose Flour
• 1.0 pkg Fleischmann S Rapid Rise Yeast
• 1.0 tbsp Sugar
• 1.0 tsp Salt

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Method (preview)

1. 1

   In large bowl, combine 1 1/2 cups flour, undissolved yeast, sugar and salt.

2. 2

   Heat water and butter until very warm (125 to 130F); stir into dry