Rhubarb Mint Chutney

Name: Rhubarb Mint Chutney
Yield: 1.0
Ingredients: 1.0 tablespoon Butter; 1.0 Sm Onion; 3.0 cup Rhubarb; 0.6667 cup Granulated Sugar; 0.25 cup Lemon Juice; 1.0 T Mint; 0.5 teaspoon Lemon Zest

Rhubarb Mint Chutney — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 tbsp Butter
1.0 Sm Onion
3.0 cup Rhubarb
0.6667 cup Granulated Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
uncovered, for 5 to 7 minutes or until thickened.
2
Season to taste with salt and pepper. Chutney can be

prepared, cooled, covered and refrigetated for up to 2

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.