Risotto With Sausage

Name: Risotto With Sausage
Yield: 4.0
Ingredients: 3.0 Links Parsley Cheese Sausage; 0.5 pound Luganega Sausage; 1.0 quart Meat Broth; 0.3333 cup Finely Chopped Onion; 3.0 tablespoon Butter; 2.0 tablespoon Dry White Wine; 1.5 cup Arborio Rice; 0.75 cup Grated Parmesan Cheese Salt Freshly Ground Black Pepper

Risotto With Sausage — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

3.0 Links Parsley Cheese Sausage
0.5 lb Luganega Sausage
1.0 qt Meat Broth
0.3333 cup Finely Chopped Onion

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Method (preview)

1
REMOVE THE CASINGS from the sausage and break up the
2
sausage. Bring the broth to a simmer. In a casserole,

soften the chopped onion in half the butter. Add the

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