Roast Cod With Persillade Crust
Roast Cod With Persillade Crust — a community recipe on Potlikkr.
🍽 Serves 4.0
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Ingredients
- 2.0 lb Cod Fillet Of Uniform Thickness Salt And Pepper Plain Flour
- 1.0 Egg Lightly Beaten
- 8.0 tbsp Chopped Parsley
- 2.0 Garlic
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Method (preview)
- 1
Cut the cod into four pieces, season with salt and
- 2
pepper and set aside. Peel the garlic, chop finely and
mix with the parsley. Preheat the oven to gas mark 6,
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