Rum Truffles

Name: Rum Truffles
Yield: 30.0
Ingredients: 12.0 ounce Semisweet Chocolate Chips; 0.5 cup Whipping Cream; 1.5 teaspoon Rum Extract; 1.0 T Vanilla; 0.5 cup Powdered Sugar; 0.25 cup Unsweetened Cocoa Powder

Rum Truffles — a community recipe on Potlikkr.

🍽 Serves 30.0

🍽️

Ingredients

12.0 oz Semisweet Chocolate Chips
0.5 cup Whipping Cream
1.5 tsp Rum Extract
1.0 T Vanilla

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Method (preview)

1
pie pan. Refrigerate until mixture is fudgy, but
2
soft, about 75 minutes. Shape about 1 T into 1 1/4

inch ball. To shape, roll mixture in your palms. Place

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