Russian Apple Cake (Yabluchnyk)

Name: Russian Apple Cake (Yabluchnyk)
Yield: 12.0
Ingredients: 1.5 cup All Purpose Flour; 0.25 cup White Sugar; 0.25 teaspoon Salt; 2.0 teaspoon Baking Powder; 0.5 cup Butter; 1.0 Egg Beaten; 0.3333 cup Cream; 4.0 Large Apples Peeled Cored And Thinly Sliced; 2.0 tablespoon Cold Butter; 0.5 cup Brown Sugar; 2.0 tablespoon Flour; 2.0 teaspoon Ground Cinnamon

Russian Apple Cake (Yabluchnyk) — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

1.5 cup All Purpose Flour
0.25 cup White Sugar
0.25 tsp Salt
2.0 tsp Baking Powder

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 375 degrees F (190 degrees C). Lightly butter an 8
2
inch square baking dish. Sift together 1 1/2 cups of flour, sugar,

salt, and baking powder. Cut in 1/2 cup of butter until the mixture

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.