← All recipes

Saffron Rice

Saffron Rice — a community recipe on Potlikkr.

Ingredients

• 2.75 cup Warm Chicken Stock
• 0.5 tsp Saffron Threads
• 2.5 tbsp Olive Oil
• 0.25 cup Chopped Onions

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Heat the chicken stock and saffron on the stove. In a saucepan, heat the olive oil, cook the onion

2. 2

   for 5 minutes or until tender, but not brown. Add the rice, stir to completely coat all the rice kernels.