Salad Vegetables Saute
Salad Vegetables Saute — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Oil
- 3.0 cup Thinly Sliced Celery
- 2.0 cup Cut Green Beans
- 4.0 cup Coarsely Chopped Chinese Cabbage
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Method (preview)
- 1
Heat oil in a large skillet or wok. Stir in the celery and green
- 2
beans; saute, stirring constantly, 2 to 3 minutes, or just until
shiny-moist.
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