Salsa Jam

Name: Salsa Jam
Yield: 1.0
Ingredients: 1.0 box Sure Jell Light Fruit Pectin; 1.5 cup Sugar; 2.0 cup Fully Ripe Plum Tomatoes; 0.5 cup Onions; 0.25 cup Cilantro; 0.25 cup Pickled Jalapeno Peppers; 1.0 teaspoon Lime Peel; 2.0 tablespoon Fresh Lime Juice; 0.25 teaspoon Hot Pepper Sauce; (freezer Method)

Salsa Jam — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 box Sure Jell Light Fruit Pectin
1.5 cup Sugar
2.0 cup Fully Ripe Plum Tomatoes
0.5 cup Onions

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Mix pectin and 1/4 cp sugar in a small bowl. Mix tomatoes, onions, cliantro,
2
peppers, lime peel and juice and pepper sauce in a large bowl. Add pectin

mixture to vegetable mixture, stirring well. Let stand 10 min, stirring

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.