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Salt Cod Cakes

Salt Cod Cakes — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Boneless Salt Cod
• 2.0 Medium Russet Potatoes
• 7.0 tbsp Butter
• 0.5 Small Yellow Onion

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Method (preview)

1. 1

   Made October 2001. Made with 2 eggs, no yolks and half the butter. Try again with lots of pepper and a little more mustard and Worcestshire sauce. Pretty good but expensive due to the price of salt cod.

2. 2

   Soak cod in a large bowl of cold water for 6 - 8 hours, changing water 2 - 3 times. Drain.