Sausage Biscuits
Sausage Biscuits — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Cold Water
- 6.0 oz Shredded Swiss Cheese
- 0.25 cup Milk
- 0.25 tsp Salt
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Method (preview)
- 1
8 oz Pkg brown and serve sausages
- 2
1 c Bisquick baking mix
1/4 c Cold water
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