Scallops En Brochette

Name: Scallops En Brochette
Yield: 12.0
Ingredients: 1.0 French Baguette; 2.0 teaspoon Olive Oil; 2.0 Garli; 1.0 T Olive Oil; 0.5 pound Sea Scallops With Liquor; 0.25 teaspoon Cracked Black Pepper; 1.0 Lemon; 2.0 Shallots; 2.0 Garlic; 1.0 Lg Tomato Peeled Seeded Amp Chopped; 0.5 cup Fresh Oregano Chopped; 0.125 teaspoon Cayenne Or To Taste

Scallops En Brochette — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

1.0 French Baguette
2.0 tsp Olive Oil
2.0 Garli
1.0 T Olive Oil

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Method (preview)

1
Slice French bread into rounds, brush with olive oil, and grill or broil
2
until the bread begins to turn golden. Rub with garlic cloves and set

aside, covering loosely. Brush remaining olive oil over the bottom of a

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