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Seafood Pot Pie

Seafood Pot Pie — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Butter Softened
• 1.5 cup Chicken Broth
• 0.25 cup Heavy Cream
• 2.0 tbsp All Purpose Flour

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   In a medium nonreactive saucepan, bring the wine to a boil over high heat.

2. 2

   Add the scallops and cook until just opaque throughout, about 1 minute.