Soft Biscotti

Name: Soft Biscotti
Yield: 45.0
Ingredients: 7.0 cup Flour; 2.25 cup Sugar; 0.5 teaspoon Salt; 4.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 1.5 cup Butter Softened; 4.0 Large Eggs Beaten; 1.0 teaspoon Vanilla Extract; 1.0 cup Milk; 1.0 cup Raisins; 1.0 cup Nuts Finely Chopped

Soft Biscotti — a community recipe on Potlikkr.

🍽 Serves 45.0

🍽️

Ingredients

7.0 cup Flour
2.25 cup Sugar
0.5 tsp Salt
4.0 tsp Baking Powder

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Method (preview)

1
mix like pie dough.
2
Make a well and put eggs into it. Add flavoring and knead. Dough

should be medium soft. Add enough milk to make a soft dough (if too

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