← All recipes

Soups

Soups — a community recipe on Potlikkr.

Ingredients

• 2.0 Boiling Water
• 2.0 Chopped Potatoes
• 0.5 Carrot Slices
• 0.5 Chopped Celery

+ 55 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Add water to potatoes, carrots, celery, onions, broccoli and seasonings. Cover and simmer 10 minutes. Do NOT drain. Make a white sauce with the margarine, flour and milk. Add cheese and stir. Add ham, if desired. Combine sauce and undrained vegetables.

2. 2

   Cook meat in 5 gallons water until tender. Remove from broth, debone and grind. Return meat to broth; add remaining ingredients. Stir and cook until thickened, 5-7 hours. Makes 15 gallons.