← All recipes

Sour Dough Starter For Breadmaker

Sour Dough Starter For Breadmaker — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Heat skim milk to 90-100 f. Remove from heat and stir into yogurt.

  2. 2

    Allow to stand at room temperature 18-24 hours or until curds form.

Stir with wooden spoon once or twice to keep liquid mixed in.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.