Southwest Meat Pie

Name: Southwest Meat Pie
Prep time: 45 min
Yield: 6.0
Ingredients: 6.0 Bacon Slices; 1.0 pound Lean Ground Beef; 1.0 cup Corn Canned; 0.25 cup Green Bell Peppers; 0.25 cup Onions; 0.25 cup Cornmeal; 0.5 teaspoon Oregano; 1.0 teaspoon Chili Powder; 1.0 teaspoon Salt; 0.125 teaspoon Black Pepper; 8.0 ounce Tomato Sauce; 1.0 Large Egg; 0.25 cup Milk; 0.5 teaspoon Dry Mustard; 0.5 teaspoon Worcestershire Sauce; 1.5 cup Cheddar Cheese Shredded; 0.25 cup Sliced Black Olives; 0.25 cup Green Chiles Pie Crust; 1.0 cup All Purpose Flour; 2.0 tablespoon Cornmeal; 0.3333 cup Bacon Fat; 1.0 Fry Bacon Until Crisp Break Into Large; Vegetable Shortening Instead

Southwest Meat Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

6.0 Bacon Slices
1.0 lb Lean Ground Beef
1.0 cup Corn Canned
0.25 cup Green Bell Peppers

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Method (preview)

1
green pepper, onion, corn meal, oregano, chili powder, 1/2 teaspoon salt,
2
pepper, tomato sauce and half the mild green chiles. Keep warm while

preparing pie crust.

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