Southwestern Stew #2

Name: Southwestern Stew #2
Yield: 4.0
Ingredients: 1.0 tablespoon Vegetable Oil; 1.0 cup Chopped Green Bell Pepper; 3.0 clove Garlic; 1.0 tablespoon Chili Powder; 0.25 teaspoon Ground Cumin; 0.25 teaspoon Ground Cinnamon; 1.0 can Peeled Tomatoes; 1.5 cup Black Beans; 1.0 cup Corn Kernels; 0.25 cup Water; 1.0 teaspoon Sugar; 0.25 teaspoon Ground Sage; 0.25 teaspoon Salt; 0.25 teaspoon Tabasco Sauce; 1.0 cup Diced Carrot; 0.3333 cup Chopped Fresh Cilantro

Southwestern Stew #2 — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 tbsp Vegetable Oil
1.0 cup Chopped Green Bell Pepper
3.0 clove Garlic
1.0 tbsp Chili Powder

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Method (preview)

1
garlic. Cook, stirring, until the vegetables are softened, about 2 minutes. Stir
2
in the chili powder, cumin, and cinnamon until absorbed.

Add the tomatoes, breaking them up with the back of a spoon. Add the black

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