Soybean Burgers

Name: Soybean Burgers
Ingredients: 0.5 cup Dry Soybeans; 1.0 Eggplant; 1.0 Onion Diced; 4.0 Garlic Minced; 1.0 cup Oats; 1.5 cup Wheat Germ; 0.5 teaspoon Salt; Oil; 1.0 cup Chopped Onions; 2.0 Garlic Minced; 1.0 cup Chopped Mushrooms; 3.0 tablespoon Butter Or Margarine; 1.0 tablespoon Arrowroot; 0.5 cup Water; 1.0 tablespoon Tamari

Soybean Burgers — a community recipe on Potlikkr.

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Ingredients

0.5 cup Dry Soybeans
1.0 Eggplant
1.0 Onion Diced
4.0 Garlic Minced

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Method (preview)

1
Cook soybeans in 3 cups water until tender, about 2 1/2 hours.
2
Drain, cool and grind or blend to make 1 cup. Peel eggplant and

cube. Combine with diced onion and 3 to 4 cloves garlic in saucepan

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