Spanakopita Quiche

Name: Spanakopita Quiche
Prep time: 8 min
Yield: 6.0
Ingredients: Vegetable Cooking Spray; 10.0 ounce Frozen Chopped Spinach; 1.0 cup Low Fat Cottage Cheese; 2.0 ounce Crumbled Feta Cheese; 0.25 teaspoon Pepper; 0.6667 cup Nonfat Buttermilk; 2.0 Eggs; 1.0 Egg White; 0.25 cup Chopped Green Onions; 1.0 tablespoon Chopped Fresh Oregano; 1.0 Large Clov Garlic; 6.0 Sheets Frozen Phyllo Pastry; 2.0 tablespoon Fine Dry Breadcrumbs; 1.5 cup Sliced Plum Tomato

Spanakopita Quiche — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

Vegetable Cooking Spray
10.0 oz Frozen Chopped Spinach
1.0 cup Low Fat Cottage Cheese
2.0 oz Crumbled Feta Cheese

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Method (preview)

1
Coat a 9-inch pieplate with cooking spray; set aside. Press spinach between
2
paper towels until barely moist; set aside.

Position knife blade in food processor bowl; add cottage cheese and next 5

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