Spinach-Cheddar Casserole

Name: Spinach-Cheddar Casserole
Yield: 8.0
Ingredients: 4.0 Eggs; 0.75 teaspoon Salt; 0.5 teaspoon Pepper; 1.0 Frozen Chopped Spinach Thawed Squeezed Dry; 1.0 Container Cottage Cheese; 1.0 bunch Green Onions Chopped; 1.0 cup Packed Grated Sharp Cheddar Cheese; 0.25 cup All Purpose Flour; 3.0 tablespoon Chopped Fresh Dill Or Dillweed

Spinach-Cheddar Casserole — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

4.0 Eggs
0.75 tsp Salt
0.5 tsp Pepper
1.0 Frozen Chopped Spinach Thawed Squeezed Dry

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Method (preview)

1
Preheat oven to 350F. Butter 8x8x2-inch glass baking dish. Beat
2
eggs, salt and pepper to blend in large bowl. Mix in spinach.

Add remaining ingredients and stir until well blended. Transfer

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