Steak Nicola

Name: Steak Nicola
Yield: 4.0
Ingredients: 4.0 Half Fillet Mignon Steaks; 0.25 cup Dry Port; 0.25 pound Mushrooms; 4.0 tablespoon Butter; 0.5 teaspoon Ketchup; 1.0 cup Creme Fraiche; 1.0 teaspoon Worcestershire Sauce Salt And Pepper To Taste; 0.5 Onion; 1.0 Shallot; 0.5 cup Beef Broth; 1.0 tablespoon Cornstarch; 1.0 tablespoon Oil; 4.0 teaspoon Olive Oil Potatoes Noisettes To Decorate

Steak Nicola — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

4.0 Half Fillet Mignon Steaks
0.25 cup Dry Port
0.25 lb Mushrooms
4.0 tbsp Butter

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Method (preview)

1
Heat 2 T butter in pan and cook mushrooms along with onion and shallot.Add
2
broth, ketchup and Worcestershire. Cook 1 min.Stir cream with cornstarch

and stir into sauce until thick Season with salt and pepper. Set aside.

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