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Stir-Fried Vegetables

Stir-Fried Vegetables — a community recipe on Potlikkr.

Ingredients

• 1.5 tbsp Vegetable Oil
• 4.0 oz Green Beans
• 4.0 Small Carrots Matchstick Size Strips
• 1.0 Red Bell Pepper Matchstick Size Strips

Method (preview)

1. 1

   Heat oil in large skillet over medium-high heat. Add vegetables and saute unti

2. 2

   l crisp-tender, about 8 minutes. Season to taste with salt and pepper.