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Stir-fried Vegetables

Stir-fried Vegetables — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Oil Vegetable
• 2.0 cup Chinese Cabbage Shredded
• 1.0 cup Green Pepper
• 16.0 oz Bean Sprouts

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Heat wok or skillet at 375 degrees for 2 to 3 minutes; add oil, and

2. 2

   heat 1 minute. Add cabbage, green pepper, bean sprouts, bamboo