Strawberry Pinwheel Cake

Name: Strawberry Pinwheel Cake
Yield: 8.0
Ingredients: 4.0 Large Egg Yolks; 2.0 Large Eggs; 0.5 cup Sugar; 1.0 cup Sifted Cake Flour; 1.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.5 tablespoon Warm Water; 2.0 teaspoon Vegetable Oil; 1.0 teaspoon Vanilla; Powdered Sugar; 1.0 cup Whipping Cream; 1.0 tablespoon Sugar; 3.0 tablespoon Prepared Lemon Curd At Room Temp; 1.0 pint Basket Strawberries Stemmed And Coarsely Chopped; Powdered Sugar; 1.0 pint Basket Berries

Strawberry Pinwheel Cake — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

4.0 Large Egg Yolks
2.0 Large Eggs
0.5 cup Sugar
1.0 cup Sifted Cake Flour

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Method (preview)

1
Heat oven to 375 deg. Line 15 x 10 inch jelly roll pan with aluminum
2
foil; coat with cooking spray. In large mixer bowl, beat yolks and

eggs at high speed about 5 minutes, until thick and lemon-colored.

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