Stuffed Brinjals
Stuffed Brinjals — a community recipe on Potlikkr.
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Ingredients
- 250.0 g Small Brinjals
- 1.0 tbsp Coriander Powder
- 0.5 tbsp Mango Powder
- 2.0 tbsp Ghee Or Oil
Method (preview)
- 1
On each eggplant, make 4 crosswise cuts about halfway
- 2
through. Grind remaining ingredients (except ghee or
oil) to a fine paste and stuff into cuts.
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