Stuffed Garden Tomatoes

Name: Stuffed Garden Tomatoes
Yield: 4.0
Ingredients: 4.0 Medium Fresh Tomatoes; 6.0 tablespoon Butter Or Margarine; 1.0 Medium Carrot Coarsely Chopped; 8.0 Radishes Coarsely Chopped; 2.0 Green Onions With Tops Thinly Sliced; 1.0 Small Cucumber Peeled And Coarsely Chopped; 0.5 cup Fresh Or Frozen Peas; 1.0 tablespoon Chopped Fresh Parsley; 0.5 teaspoon Dried Oregano; 2.0 clove Garlic; 0.5 teaspoon Salt; 4.0 teaspoon Grated Parmesan Cheese; 4.0 teaspoon Seasoned Dry Bread Crumbs; 1.0 teaspoon Sugar

Stuffed Garden Tomatoes — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Medium Fresh Tomatoes
6.0 tbsp Butter Or Margarine
1.0 Medium Carrot Coarsely Chopped
8.0 Radishes Coarsely Chopped

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Method (preview)

1
Cut a thin slice from top of each tomato. Leaving a 1/2-inch thick shell,
2
scoop out pulp and discard. Invert tomatoes onto paper towels to drain.

Meanwhile, in a skillet, melt 4 tablespoons of the butter over medium-high

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