Stuffed Onions

Name: Stuffed Onions
Yield: 4.0
Ingredients: 4.0 Large Spanish Onions; 2.0 tablespoon Fine Dry Bread Crumbs; 1.5 ounce Butter Or Margarine; 2.0 ounce Grated Cheddar Cheese; 1.0 tablespoon Finely Chopped Mixed Nuts Salt And Pepper To Taste

Stuffed Onions — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Large Spanish Onions
2.0 tbsp Fine Dry Bread Crumbs
1.5 oz Butter Or Margarine
2.0 oz Grated Cheddar Cheese

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Method (preview)

1
Peel the onions but do not cut the bases off. Steam or simmer gently until
2
almost tender; they must not lose their shape. Remove from the water and

drain. Allow to cool then remove the centers with a small spoon.

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