Stuffed Pasta Shells

Name: Stuffed Pasta Shells
Yield: 6.0
Ingredients: 12.0 Uncooked Jumbo Pasta Shells; 1.0 Medium Onion; 1.0 pound Lean Ground Beef; 1.5 teaspoon Chili Powder; 1.0 Cream Cheese At Room Temperature; 0.25 cup Taco Sauce Cooking Spray; 0.5 cup Taco Sauce; 1.0 cup Shredded Colby Monterey Jack Cheese; 0.5 cup Crushed Corn Chips; 4.0 Medium Green Onions With Tops; 0.5 cup Sour Cream

Stuffed Pasta Shells — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

12.0 Uncooked Jumbo Pasta Shells
1.0 Medium Onion
1.0 lb Lean Ground Beef
1.5 tsp Chili Powder

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Method (preview)

1
Fill the Dutch oven about half full of water. Add 1/2 teaspoon salt if
2
desired. Cover and heat over high heat until the water is boiling rapidly.

Add the pasta shells. Heat to boiling again. Boil uncovered 11 to 13

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