Sunflower Eggs

Name: Sunflower Eggs
Ingredients: 3.0 ounce Uncooked Fine Noodles; 2.0 tablespoon Vegetable Oil; 0.75 cup Onion Chopped; 3.0 cup Tomatoes Lg; 4.0 ounce Green Chile Peppers; 4.0 teaspoon Sugar; 4.0 teaspoon Vinegar; 1.0 teaspoon Salt; 0.25 teaspoon Cinnamon Ground; 1.0 tablespoon Vegetable Oil; 1.0 tablespoon Water

Sunflower Eggs — a community recipe on Potlikkr.

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Ingredients

3.0 oz Uncooked Fine Noodles
2.0 tbsp Vegetable Oil
0.75 cup Onion Chopped
3.0 cup Tomatoes Lg

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Method (preview)

1
In a medium skillet, cook the noodles in the 2 tbs of hot oil for 3 to 4
2
minutes or until lightly browned, stirring constantly. Remove the noodles

from the skillet, reserving the oil. Reserve the noodles. Cook the onion

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