Sunflower Seed Coleslaw

Name: Sunflower Seed Coleslaw
Yield: 8.0
Ingredients: 0.25 cup Sunflower Seeds; 0.125 cup Sesame Seeds; 8.0 cup Cabbage Grated Fine; 0.5 cup Finely Chopped Red Pepper; 3.0 tablespoon Canola Oil; 2.0 teaspoon Lemon Juice; 1.0 tablespoon Cider Vinegar; 1.0 teaspoon Honey; 1.0 teaspoon Artificial Sweetener

Sunflower Seed Coleslaw — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

0.25 cup Sunflower Seeds
0.125 cup Sesame Seeds
8.0 cup Cabbage Grated Fine
0.5 cup Finely Chopped Red Pepper

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Roast sunflower and sesame seeds in a dry skillet or toaster oven
2
over medium heat. Stir or shake often. Seeds will brown and start

to pop in about 2 to 3 minutes. Remove from heat. Mix seeds with

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.