Super Bowl Sunday Stew

Name: Super Bowl Sunday Stew
Yield: 6.0
Ingredients: 1.0 pound Beef Stew Salt And Pepper; 3.0 tablespoon Butter; 30.0 ounce Canned Tomato Juice; 30.0 ounce Canned Tomatoes; 5.0 Celery Stalks Leaves Included Chop Small; 2.0 Carrots Cut In Rounds Or Quarters; 2.0 Onions; 3.0 clove Garlic; 1.0 Potato; 1.0 package Frozen Okra Cut; 3.0 To Barley; 3.0 cube Beef Bouillon; 16.0 ounce Canned Corn Or; 10.0 ounce Frozen Corn; 3.0 tablespoon Worcestershire Sauce; 2.0 teaspoon Salt; 6.0 To; 8.0 stalk Parsley Water As Needed; 1.0 pinch Cayenne Sachet D Epice; 12.0 Black Peppercorns; 2.0 Bay Leaf; 0.5 teaspoon Thyme

Super Bowl Sunday Stew — una receta comunitaria en Potlikkr.

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🍽 Para 6.0

Ingredientes

1.0 lb Beef Stew Salt And Pepper
3.0 tbsp Butter
30.0 oz Canned Tomato Juice
30.0 oz Canned Tomatoes

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Preparación (vista previa)

1
In a 4 1/2 quart stew pot saute the meat pieces in butter over medium
2
high heat until they are browned on all sides, about 5 minutes. The rest

of the ingredients, plus the sachet, are added one by one. Note: The block

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