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Sweet Potato and Pecan Casserole

Sweet Potato and Pecan Casserole is a home-style recipe made with Sweet Potatoes, Packed Brown Sugar, Cornstarch, Salt, Ground Cinnamon, and Apricot Nectar. Serves 8.

सामग्री

• 3.0 lb Sweet Potatoes
• 1.0 cup Packed Brown Sugar
• 5.0 tsp Cornstarch
• 0.25 tsp Salt

+ 6 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   Place cooked, sliced sweet potatoes in a 13 x 9 x 2-inch pan.

2. 2

   In a saucepan combine sugar, cornstarch, salt and cinnamon. Stir in apricot nectar, water and orange peel. Bring to a boil, stirring constantly, for two minutes. Remove from heat; stir in margarine and pecans.