Sweet Potato Cake Roll

Name: Sweet Potato Cake Roll
Yield: 12.0
Ingredients: 3.0 Eggs; 1.0 cup Sugar; 0.6667 cup Cooked Mashed Sweet Potatoes Or Yams; 1.0 tablespoon Lemon Juice; 0.75 cup All Purpose Flour; 1.0 teaspoon Baking Powder; 1.0 teaspoon Ground Cinnamon; 0.25 teaspoon Ground Nutmeg; 0.5 teaspoon Ground Ginger; 0.5 teaspoon Salt; 0.75 cup Chopped Pecans; Confectioners Sugar; 8.0 ounce Cream Cheese; 4.0 tablespoon Margarine; 1.0 cup Confectioners Sugar; 2.0 teaspoon Concentrated Orange Juice; 0.5 teaspoon Grated Orange Peel Or Dried Orange Zest

Sweet Potato Cake Roll — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

3.0 Eggs
1.0 cup Sugar
0.6667 cup Cooked Mashed Sweet Potatoes Or Yams
1.0 tbsp Lemon Juice

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Method (preview)

1
Preheat oven to 375 degrees. Line a 10 x 15-inch jelly roll pan
2
with wax paper. Grease and flour paper. In the large bowl of an

electric mixer, beat eggs at high speed for 5 minutes. Then add

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