Sweet Potato-Pecan Pie

Name: Sweet Potato-Pecan Pie
Ingredients: 9.0 Inch Pie Crust Unbaked; 1.0 Large Egg; 1.5 cup Mashed Cooked Fresh Sweet Potatoes; 0.25 cup Sugar; 2.0 tablespoon Unsalted Butter Or Margarine Softened; 1.0 teaspoon Vanilla Extract; 0.25 teaspoon Salt; 0.25 teaspoon Ground Cinnamon; 0.125 teaspoon Ground Allspice; 0.125 teaspoon Ground Nutmeg; 2.0 Large Eggs; 0.5 cup Sugar; 0.5 cup Dark Corn Syrup; 2.0 tablespoon Unsalted Butter Or Margarine Melted; 1.0 teaspoon Vanilla Extract; Dash Ground Cinnamon; 1.0 cup Pecan Halves; 0.5 cup Heavy Cream Whipped Stiff

Sweet Potato-Pecan Pie — uma receita da comunidade no Potlikkr.

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Ingredientes

9.0 Inch Pie Crust Unbaked
1.0 Large Egg
1.5 cup Mashed Cooked Fresh Sweet Potatoes
0.25 cup Sugar

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Preparo (prévia)

1
Prepare pie shell; set aside.
2
In medium bowl, with electric mixer, beat 1 egg until frothy. Add

all the remaining filling ingredients; beat at med. speed until

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